Good Morning
The Rogers Harrison House in Niagara on the Lake
Indoors
On the Patio
 
We are often asked to share recipes and love to do so.  We only ask for a donation to Ronald McDonald House.  Our guests have contributed several thousand dollars to help support the operation of the Toronto House.  We thank all past guests for their wonderful generosity.
 
                                                                                             Following is one of our popular recipes
                                                                                           
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Peach Pecan Muffins
Ingredients:
DRY                                                          LIQUID
1/2 cup sugar                                            1/2 to 3/4 cup milk                        
1 tsp baking soda                                     1/4 cup melted butter
1 tsp baking powder                                  2 whole eggs
2 cups all purpose flour                            
 
3/4 to 1 cup diced peaches                 
1 handful pecans                                   
 
A topping of brown sugar and cinnamon mixed to taste with a bit of melted butter
 
Put all the dry ingredients  (with the exception of the topping) in a large sifter and sift into a mixing bowl. This just mixes everything really well.
 
Add the liquid ingredients and mix.  The mixture should be slightly lumpy. Add more liquid as required or
flour if necessary.  Please do not mix liquid and dry ingredients in separate bowls, that would only make for extra dishes to wash!  Blend the nuts and peaches into the mixture.
 
Spoon into a standard muffin pan and sprinkle the top with the prepared brown sugar cinammon mix.
 
Bake for  24 minutes.
 
 
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Indoors or outdoors we invite you to start your day with a culinary pleasure.
We cater to all types of diets or special food requirements such as:
              Gluten free diets
              Vegetarian or vegan
              Any other special allergies
Fresh Peach Pecan Muffins 
Preheat oven to 350 F.
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